VANILLA PROTEIN CHIA PUDDING
"That looks like frogspawn" was my mum's reaction to my breakfast this morning.
And yes, there was some truth to that statement. But believe me, this 'frogspawn' tasted faaaaaar from what I imagine the real thing does. Don't let my mum put you off. I promise it's good.
If you're looking for a breakfast that can be prepped the night before, or even quickly in the morning and is ready by the time you've had a shower, this recipe is for you. A creamy, vanilla-birthday-cake tasting 'pudding' packed with plant-protein and omega-3's before you've even topped it with the fruit of your choice, it's a win-win situation for both your health and your tastebuds.
4 tbsp chia seeds
1/2 scoop vanilla flavour vegan protein powder; I use this one (p.s. this part is completely optional - I just added it cos yo gal is trying to make some gainz and it also tastes v good - if you omit just use less liquid)
1 cup almond milk (can add more or some water if you like it less thick)
1 tsp vanilla essence
fruit/toppings of your choice